I stole some time off from work recently and ferreted for a food hunt with makan-buddy Yan. He brought me to a burger joint in Paramount Gardens, PJ to MyBurgerlab (they have several outlets, with newest in Sunway, look it up).
Simple enough place, with stools and benches, clearly designed for speed eating (and not malingering, like too many Malaysians love to do), with an open kitchen and no-nonsense approach to service (there isn't any table service).
You come in, wait in line to order your food (and you can count on there being a line), approach the cashier where the menu board is, order your food and pay, grab at ticket number and pick up you food when they ring up your number.
Drinks are essentially bottomless so drink up an ocean from the soda fountain or Iced Lemon Tea barrel.
Then you eat and leave.
They focus their entire efforts on making good burgers - beef, chicken and a few vegetarian options. They offer 7 types of menu items in chicken or beef variants, and another 3 of Vege meals. As sides they have potato fries, sweet potato fries and mushroom fries.
And the food is AMAZING!
Simple enough place, with stools and benches, clearly designed for speed eating (and not malingering, like too many Malaysians love to do), with an open kitchen and no-nonsense approach to service (there isn't any table service).
You come in, wait in line to order your food (and you can count on there being a line), approach the cashier where the menu board is, order your food and pay, grab at ticket number and pick up you food when they ring up your number.
They focus their entire efforts on making good burgers - beef, chicken and a few vegetarian options. They offer 7 types of menu items in chicken or beef variants, and another 3 of Vege meals. As sides they have potato fries, sweet potato fries and mushroom fries.
And the food is AMAZING!
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